Domaine De Chateaumar "Cuvee Amandine" Viognier Blend, Rhone Valley, France

ale yellow with brilliant reflections. Aromas of yellow fruit and citrus precede a round, full-bodied palate with a lovely line of freshness that lingers through the finish. Bright, expressive, and balanced. A versatile white that captures the character of southern France. FOOD PAIRING Ideal as an apéritif or with shellfish, seafood platters, and light.

THE VINTAGE 2024 offered an ideal growing season with no climatic disruptions or pest issues. The consistent weather allowed for slow, even ripening, giving the fruit purity, balance, and excellent aromatic concentration. 

TERROIR These vineyards near the prestigious Chateauneuf-du-Pape in the town of Orange are planted in clay-limestone soils interspersed with sandstone, providing both structure and aromatic lift. The south-facing exposure ensures generous sunlight and optimal ripening, while the limestone retains freshness. The result is fruit with both depth and brightness. 

WINEMAKING Harvested on August 25, the grapes were given a 24-hour cold soak to enhance aromatics and texture. Fermentation took place over ten days in stainless steel and concrete vessels at 18°C, preserving freshness and fruit clarity. Malolactic fermentation was blocked to retain vibrancy. The wine then rested for two months in stainless steel, followed by six months in bottle before release