
Tasting Machine 5
Current Selection

Vinalba "Reserva" Malbec, Valle De Uco, Mendoza, Argentina
Ruby red color with violet shiny tones. This Malbec has a fresh nose of black cherries and liquorice. It has a good structure, is rich on the palate, burs ng with spicy red and dark fruits.Ruby red color with violet shiny tones. This Malbec has a fresh nose of black cherries and liquorice. It has a good structure, is rich on the palate, burs ng with spicy red and dark fruits.

Casa Silva Carmenere, Valle De Colchagua, Chile
Grape: Carmenere 100%
Description: Deep ruby with a violet rim. On the nose, intense, with notes of ripe black fruits with hints of wild forest fruits. On the palate, good balance between fruit and oak, good structure, powerful, sweet and round tannins, and notes of boysenberries and hints of tobacco. Excellent finish.
Pairings: lamb stew, beef Wellington, seasoned turkey, Thai red curry chicken or any kind of barbecued meat. Also ideal with kebabs, Indian or Mediterranean food.Grape: Carmenere 100%
Description: Deep ruby with a violet rim. On the nose, intense, with notes of ripe black fruits with hints of wild forest fruits. On the palate, good balance between fruit and oak, good structure, powerful, sweet and round tannins, and notes of boysenberries and hints of tobacco. Excellent finish.
Pairings: lamb stew, beef Wellington, seasoned turkey, Thai red curry chicken or any kind of barbecued meat. Also ideal with kebabs, Indian or Mediterranean food.

Sender Del Priorat "GR-174" Grenache/Cab Blend, Priorat, Spain
Youthful nose of fresh red fruits, with some floral notes. Fruity, forward palate with a smooth texture and soft tannins.Youthful nose of fresh red fruits, with some floral notes. Fruity, forward palate with a smooth texture and soft tannins.

Primo Scuro Mesa Cannonau, Sardegna, Italy
This well-balanced full-bodied wine displays the smooth tannins and fruity palate classic to the Cannonau grape. It releases intense aromas of wild red berries and sweet violets and partners well with cold cuts, rich fish and grilled meat.This well-balanced full-bodied wine displays the smooth tannins and fruity palate classic to the Cannonau grape. It releases intense aromas of wild red berries and sweet violets and partners well with cold cuts, rich fish and grilled meat.

Reto "Reserva" Tempranillo, Rioja, Spain
Complex and well-balanced Rioja wine, it has a well-layered nose of black raspberry and liquorice accompanied by smoky and spicy notes coming from the oak. Lively garnet with ruby highlights. Rounded and elegant on palate with easy tanning and long aftertaste, the perfect balance between a good structure and acidity.Complex and well-balanced Rioja wine, it has a well-layered nose of black raspberry and liquorice accompanied by smoky and spicy notes coming from the oak. Lively garnet with ruby highlights. Rounded and elegant on palate with easy tanning and long aftertaste, the perfect balance between a good structure and acidity.

Painted Fields "Old Vine" Zinfandel, Sierra Foothills, California
This wine is well-balanced, with multiple layers and a smooth texture that offers a refreshing taste of blackberry and raspberry flavors, complemented by a sharp acidity and fine-grained tannins.This wine is well-balanced, with multiple layers and a smooth texture that offers a refreshing taste of blackberry and raspberry flavors, complemented by a sharp acidity and fine-grained tannins.

Valle Reale Montepulciano, Abruzzo, Italy
Grape: 100% Montepulciano
Description: Bright ruby-red in color, this youthful red offers explosive aromas of blueberries, cherries, licorice, and sweet spices. On the palate, it is medium-bodied with plentiful acidity and a pleasant finish.
Pairings: pasta bolognese, hamburger w/ mushrooms, eggplant parmesan, beef brisket, pizzaGrape: 100% Montepulciano
Description: Bright ruby-red in color, this youthful red offers explosive aromas of blueberries, cherries, licorice, and sweet spices. On the palate, it is medium-bodied with plentiful acidity and a pleasant finish.
Pairings: pasta bolognese, hamburger w/ mushrooms, eggplant parmesan, beef brisket, pizza

Sanguinal Cerejeiras Tinto, Lisboa, Portugal
Grapes: Castelao 60%, Aragonez 30%, Touriga Nacional 10%
Description: structured, medium-bodied, fruity and soft
Pairings: grilled fish, meat, cheese and pastaGrapes: Castelao 60%, Aragonez 30%, Touriga Nacional 10%
Description: structured, medium-bodied, fruity and soft
Pairings: grilled fish, meat, cheese and pasta